

Squash Soup, Sweet or Spicy
Ingrediants large acorn squash, or two small ones (about 2 to 3 pounds) 2 tbsp. butter Salt and pepper to taste 1 14-ounce can coconut...


Spring Peas with Eggs and Ham
Ingredients 1/4 cup extra virgin olive oil 1 large onion, diced(1 1/2 cups) 1 tsp salt 1/2 tsp freshly ground pepper 5 clove garlic,...


Chilled Heirloom Tomato Soup
Serves 6 to 8 Ingredients 2 ½ lbs heirloom tomatoes, peeled and cut into big pieces. 1 garlic clove 6 leaves basil, plus extra for...


Herb Roasted Chicken
Ingredients 2 TBSP butter 1 tsp dried sage 1 clove garlic, crushed 1 whole chicken (3 lb 5 oz) 1/8 tsp pepper 1 tsp dried rosemary 1...


Baked Eggs with Spinach and Tomato
Ingredients 2 tbsp. olive oil 1 medium onion 5 oz. fresh baby spinach 1 can whole tomatoes 1 tsp. ground cumin 1 tsp. salt 1 tsp. Freshly...


Leftover Potatoes? Try Slow Cooker Potato Soup
Yields: 6-8 servings Ingredients: 3-4 pounds coarsely chopped potatoes 1/2 pound cooked, chapped bacon or ham 1 small onion, chopped 3...


Indiana Potato Salad
8 baking potatoes, peeled and cubed 1 cup mayonnaise 8 ounces processed cheese food, cubed 1 cup chopped onion 8 ounces sliced bacon...


Potato Pancakes
Ingredients: 3 boiled potatoes 2 Tsp flour 2 Tbsp milk Butter, salt and pepper Method: Peel and cook the potatoes, or use lefotver boiled...


Irish Stew with Potatoes
Ingredients: 1 lb lamb (or beef) 3 lbs potatoes 1/2 lb carrots 1/2 lb parsnips 2 or 3 onions Oil for sautéing 1Tbsp brown sugar 2 cups...


Green Tomato "Raspberry" Jam
Yields: About 1 pint Ingredients: 2 cups minced green tomatoes 1 cup sugar 1 (3 oz) package red raspberry gelatin Directions: Wash and...